breadBreadintermediate

Air Fryer Naan

It's naan of your business how many of these I can eat in one sitting. The intense heat of the air fryer mimics a traditional tandoor oven, creating beautiful char marks and a bubbly texture. Perfect for scooping up curries.

Quick Reference
Temp
400°F
Time
4 min
Flip?
Halfway
Prep
15 min
Spray surface first Kid-Friendlysidedinnerlunch
  1. Preheat the air fryer to 400°F.
  2. Roll out your prepared naan dough into small ovals that fit your basket.
  3. Lightly brush both sides of the dough with oil or melted ghee.
  4. Place one or two pieces of dough in the basket without overlapping.
  5. Cook for 2-3 minutes until bubbles form and the top browns.
  6. Flip the naan and cook for 1 more minute.
  7. Remove, brush with garlic butter, and serve warm.

Season this up