egg-friedBreakfastintermediate

Apple Fritters

A simple batter mixed with diced apples turns into golden, pillowy bites of heaven in the air fryer. You get all the comforting flavor of a deep-fried bakery classic without the greasy mess. They are truly the apple of my eye at the breakfast table.

Quick Reference
Temp
360°F
Time
8 min
Flip?
Halfway
Prep
15 min
Spray surface first Kid-Friendlybreakfastdessertsnack
  1. Whisk together flour, sugar, baking powder, cinnamon, and a pinch of salt.
  2. Stir in milk and a beaten egg until a thick batter forms, then fold in finely diced apples.
  3. Preheat air fryer to 360 degrees F and line the basket with perforated parchment paper.
  4. Drop spoonfuls of the batter onto the parchment, flattening them slightly.
  5. Spray the tops generously with cooking oil.
  6. Cook for 4 minutes, flip carefully, spray again, and cook for 3 to 4 more minutes.
  7. Drizzle with a simple powdered sugar glaze while warm.

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