Why boil your pasta when you can fry it and make it a finger food? Coating fresh refrigerated ravioli and tossing them in the air fryer creates a crunchy exterior with a warm, cheesy center. It is an impasta-bly good snack that will disappear fast.
Quick Reference
Temp
375°F
Time
7 min
Flip?
Halfway
Prep
10 min
Spray surface first Kid-Friendlysnackappetizer
Preheat the air fryer to 375 degrees Fahrenheit.
Set up a breading station with a bowl of beaten eggs and a bowl of seasoned breadcrumbs.
Dip each fresh refrigerated ravioli into the egg, then coat thoroughly in breadcrumbs.
Spray the air fryer basket generously with cooking spray.
Place the breaded ravioli in a single layer and spray the tops with more oil.
Cook for 7 minutes, flipping halfway through, until golden brown.
Serve immediately with warm marinara sauce for dipping.