egg-friedBreakfastbeginner

Mini Frittatas

Silicone muffin liners are your best friend for these bite-sized egg delights. They puff up beautifully in the air fryer and are perfect for clearing out leftover veggies. Plus, you will not have to shell out cafe prices for your morning protein fix.

Quick Reference
Temp
320°F
Time
12 min
Flip?
No flip
Prep
10 min
Spray surface first Kid-Friendly Meal-Prep Friendlybreakfastsnack
  1. Preheat air fryer to 320 degrees F.
  2. Whisk eggs together with a splash of milk, cheese, and diced vegetables.
  3. Lightly spray silicone muffin cups with cooking oil.
  4. Pour the egg mixture into the cups, filling them about three-quarters full.
  5. Place the filled cups into the air fryer basket.
  6. Cook for 10 to 12 minutes until eggs are set and slightly golden on top.
  7. Let cool for a minute before popping them out of the liners.

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