Let's get on a roll with these impossibly fluffy dinner sides. Whether using frozen dough or from scratch, the circulating hot air gives them a beautiful golden-brown dome. They cook so fast you can bake them right before sitting down to eat.
Quick Reference
Temp
320°F
Time
10 min
Flip?
No flip
Prep
5 min
Spray surface first Kid-Friendlysidedinner
Preheat the air fryer to 320°F.
Place thawed dough balls in a greased cake barrel or directly on parchment in the basket.
Leave a little space between each roll to allow for expansion.
Lightly spray the tops with oil or brush with melted butter.
Cook for 8-10 minutes until the tops are golden and the centers are baked through.
Brush with more butter immediately after removing.