Why settle for just a thigh or a drumstick when you can have both? The air fryer works magic on these cheap cuts, rendering the fat perfectly for ultra-crispy skin.
Quick Reference
Temp
380°F
Time
25 min
Flip?
Halfway
Prep
5 min
Spray surface first Kid-Friendly Meal-Prep Friendlydinner
Preheat the air fryer to 380F.
Pat the leg quarters completely dry with paper towels.
Rub thoroughly with oil and your favorite spice blend.
Place the chicken skin-side down in the air fryer basket.
Cook for 15 minutes.
Flip the quarters so they are skin-side up.
Cook for another 10-12 minutes until the skin is crispy and internal temp hits 165F.