I don't mean to hash things out, but these are the best breakfast potatoes ever. The air fryer turns these frozen bricks into golden, crispy perfection. Say goodbye to soggy microwave mornings.
Quick Reference
Temp
400°F
Time
12 min
Flip?
Halfway
Prep
1 min
Kid-Friendlybreakfastside
Preheat air fryer to 400F.
Place frozen hash brown patties in a single layer.
Ensure they are not overlapping.
Cook for 6 minutes, then flip each patty.
Cook for an additional 5 to 6 minutes.
Remove when they reach your desired level of crunch.