These Polish dumplings are a total game changer in the air fryer. They puff up and get a beautiful crispy shell while the potato filling gets piping hot. You will never boil them again.
Quick Reference
Temp
380°F
Time
12 min
Flip?
Halfway
Prep
2 min
Spray surface first Kid-Friendlydinnerlunchside
Preheat air fryer to 380F.
Lightly coat frozen pierogies with oil spray.
Place in the basket in a single layer.
Cook for 6 minutes.
Flip each pierogi and spray any dry spots.
Cook for another 5 to 6 minutes until golden and puffy.