snowflakeFrozenbeginner

Frozen Crab Rangoon

Don't be crabby, these are ready in minutes. Air frying crisps up the wonton wrapper beautifully while keeping the cream cheese filling gooey and warm.

Quick Reference
Temp
350°F
Time
8 min
Flip?
Halfway
Prep
1 min
Spray surface first Kid-Friendlyappetizersnack
  1. Preheat air fryer to 350°F.
  2. Lightly spray the basket with cooking oil.
  3. Arrange the frozen crab rangoons in a single layer.
  4. Cook for 7 to 8 minutes, flipping gently halfway through.
  5. Watch them closely at the end so the filling doesn't burst out.
  6. Let cool for 2 minutes to avoid burning your tongue on the hot cream cheese.

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