meatProteinbeginner

Beef Meatballs

Having a ball in the kitchen has never been easier! Air frying beef meatballs gives them a slight char on the outside while trapping the savory juices inside. You will never pan-fry a meatball again, and that is no bull.

Quick Reference
Temp
400°F
Time
10 min
Flip?
Halfway
Prep
10 min
Spray surface first Kid-Friendly Meal-Prep Friendlydinnerappetizerlunch
  1. Preheat air fryer to 400F.
  2. Combine ground beef, breadcrumbs, egg, and seasonings in a bowl.
  3. Roll the mixture into 1.5-inch meatballs.
  4. Place meatballs in a single layer with a little space between them.
  5. Cook for 10 minutes, shaking the basket gently halfway through.
  6. Check that the internal temperature is at least 160F.

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