These little flavor bombs are ready to burst onto the scene. Air frying concentrates their sweetness and gives them a slight char that is simply tomato-ly awesome. Perfect for tossing into pasta or topping a salad.
Quick Reference
Temp
400°F
Time
8 min
Flip?
No flip
Prep
2 min
Kid-Friendlysideappetizersnack
Preheat air fryer to 400°F.
Wash and thoroughly dry the cherry tomatoes.
Toss gently with a small amount of olive oil and seasonings.
Place in the air fryer basket in a single layer.
Cook for 8 minutes until the skins blister and pop slightly.
Carefully remove them as they will be extremely hot and delicate.
Serve immediately or let cool slightly before adding to salads.