This fish is so nice they named it twice! Mahi Mahi holds up beautifully in the air fryer, developing a nice crust without drying out. It is an ocean-friendly catch that will reel in compliments.
Quick Reference
Temp
400°F
Time
10 min
Flip?
No flip
Prep
5 min
Spray surface firstdinnerlunch
Preheat air fryer to 400F.
Pat the Mahi Mahi fillets completely dry.
Spray both sides with oil and apply your chosen seasoning rub.
Place fillets in the air fryer basket.
Cook for 8-12 minutes depending on thickness.
Check for flakiness with a fork and serve immediately.