Playing Russian roulette with your appetizers has never been tastier, since one in ten is spicy! The air fryer blisters these peppers perfectly, mimicking a hard sear in a wok. They are pepper-fect for sharing.
Quick Reference
Temp
400°F
Time
8 min
Flip?
Halfway
Prep
2 min
appetizersnackside
Preheat air fryer to 400°F.
Wash the peppers and dry them very well.
Toss the whole peppers with olive oil and coarse salt.
Place them in the air fryer basket in a single layer.
Cook for 8 minutes, shaking the basket halfway through.
Look for a deflated appearance and charred blister spots.