fishSeafoodbeginner

Salmon Fillet

Perfectly cooked salmon with crispy skin in just 10 minutes. Season simply and let the fish shine.

Quick Reference
Temp
400°F
Time
10 min
Flip?
No flip
Prep
5 min
Spray surface first Meal-Prep Friendly
  1. Preheat air fryer to 400°F.
  2. Prepare salmon fillet and season as desired.
  3. Lightly spray the basket and food with oil.
  4. Cook for 10 minutes total.
  5. No flipping needed.
  6. Check for doneness and serve immediately.

Season this up

Pairs well with